Author: Hunziker, Otto Frederick
Title: Condensed milk & milk powder, prepared for the use of milk condenseries, dairy students & pure food d
Year: 1914 Ind.
Format: Graphic
Price: Free
Publisher: CornellU
Author: Ingham, Ray W., 1918-
Title: Grass silage and Dairying
Year: 1949
Format: Graphic
Price: Free
Publisher: CornellU
Author: Jennings, Irwin George, 1875-
Title: A study of the NYC milk problem
Year: 1919
Format: Graphic Html
Price: Free
Publisher: UMichigan
Author: Judkins, Henry F.
Title: The Principles of Dairying: Testing & Manufactures
Year: 1924
Format: Graphic
Price: Free
Publisher: CornellU
Author: Kenan, William Rand
Title: History of Randleigh farm [Lockport, NY; dairying; Jersey cattle; sustainable agri.; illus.]
Year: 1935 Lockpo
Format: Graphic
Price: Free
Publisher: CornellU
Author: King, Clyde Lyndon
Title: The Price of Milk
Year: c1920] Phil
Format: Graphic Html
Price: Free
Publisher: CornellU
Author: Lampert, Lincoln M.
Title: Milk & Dairy Products: Their Composition, Food Value, Chemistry, Bacteriology & Processing
Year: 1947
Format: Graphic
Price: Free
Publisher: CornellU
Author: Law
Title: Technology of Cheesemaking 2ed.
Year: 2010
Format: PDF
Price: subs/$
Publisher: WileyIntersci
Author: Ling, Edgar Roberts
Title: A Text Book of Dairy Chemistry, theoretical & practical, for students of agriculture & dairying
Year: 1930 NY
Format: Graphic
Price: Free
Publisher: CornellU
Author: Mahadevan, P.
Title: Dairy Cattle Breeding in the Tropics [Commonwealth Agricultural Bureaux]
Year: c1958]
Format: Graphic
Price: Free
Publisher: CornellU
Author: McCaffrey, Frank
Title: First Century of Dairying in New South Wales
Year: 1909 Sydney
Format: PDF Kindle EPub
Price: Free
Publisher: UCalifornia
Author: McCandlish, Andrew C.
Title: The Feeding of Dairy Cattle
Year: 1922
Format: Graphic
Price: Free
Publisher: CornellU
Author: McKay, George Lewis, et al.
Title: Principles & practice of butter-making: treatise on the chemical & physical properties of milk; compo
Year: 1906 NY
Format: Graphic
Price: Free
Publisher: CornellU
Author: Michigan. Office of Dairy & Food Commissioner
Title: Annual report [1907] of the Dairy & Food Commissioner of ... Michigan, 1907 [dairying; food adulteration]
Year: 1907 Lansng
Format: PDF Kindle EPub
Price: Free
Publisher: Harvard.
Author: Michigan. Office of Dairy & Food Commissioner
Title: Annual report [1909] of the Dairy & Food Commissioner of ... Michigan, 1909 [dairying; food adulteration]
Year: 1909 Lansng
Format: PDF Kindle EPub
Price: Free
Publisher: Harvard.
Author: Minnesota Bd of Immigration
Title: Central Minnesota: The Dairy Country
Year: 190-?]
Format: Graphic PDF
Price: Free
Publisher: Harvard
Author: Missouri. Dairy Dept.
Title: First[-second] annual report (1906)
Year: 1906JeffCty
Format: PDF Kindle EPub
Price: Free
Publisher: Libr Congress
Author: Miyawaki, Atsushi
Title: Condensed milk; a study of condensed, evaporated, & powdered milk
Year: 1928 NY
Format: Graphic
Price: Free
Publisher: CornellU
Author: Mojonnier, Timothy & Hugh Charles Troy
Title: The Technical Control of Dairy Products
Year: 1922
Format: Graphic
Price: Free
Publisher: CornellU
Author: Moore, Merton, 1892-
Title: Developing a Profitable Dairy Herd
Year: 1945] Seatt
Format: Graphic
Price: Free
Publisher: CornellU
Author: OECD
Title: Agriculture, Trade & the Environment The Dairy Sector
Year: 2004
Format: PDF
Price: 41.00
Publisher: OECD
Author: Onwulata
Title: Whey Processing, Functionality and Health Benefits
Year: 2008
Format: PDF
Price: subs/$
Publisher: WileyIntersci
Author: Orla-Jensen, Sigurd
Title: Dairy Bacteriology
Year: 1921
Format: Graphic
Price: Free
Publisher: CornellU
Author: Park
Title: Handbook of Milk of Non-Bovine Mammals
Year: 2006
Format: PDF
Price: subs/$
Publisher: WileyIntersci
Author: Pearmain, Thomas Hames & C. G. Moor
Title: The analysis of food & drugs, pt 1: Milk & milk products
Year: 1897 Lond.
Format: PDF Kindle EPub
Price: Free
Publisher: CornellU
Author: Peterson, William Earl
Title: Dairy Science: Its Principles & Practice in Production, Management, & Processing
Year: 1939
Format: Graphic
Price: Free
Publisher: CornellU
Author: Pirtle, Thomas Ross
Title: History of the dairy industry [illus.]
Year: 1926Chicago
Format: Graphic
Price: Free
Publisher: CornellU
Author: Renne, Roland Roger
Title: The tariff on dairy products [illus.; Tariff research committee]
Year: 1933 Madiso
Format: Graphic
Price: Free
Publisher: CornellU
Author: Richards, Irmagarde
Title: Modern milk goats: status of the milk goat industry; methods of profitable milk production; care & ma
Year: c1921 Phila
Format: Graphic
Price: Free
Publisher: CornellU
Author: Robinson
Title: Dairy Microbiology Handbook, Third Edition: The Microbiology of M
Year: 2002
Format: PDF
Price: subs/$
Publisher: WileyIntersci
Author: Ross, Harold E.
Title: The Care & Handling of Milk
Year: 1927
Format: Graphic
Price: Free
Publisher: CornellU
Author: Salmon, Daniel Elmer, 1850-1914
Title: Reports on bovine tuberculosis & public health [bibliog., p 60-63; U.S. Dept. Agriculture, Bur. Animal Indust
Year: 1904 Wash.
Format: PDF Kindle EPub
Price: Free
Publisher: UCLA
Author: Salmon, Daniel Elmer, 1850-1914
Title: Tuberculosis of the food-producing animals [U.S. Dept of Agriculture]
Year: 1906 Wash.
Format: PDF Kindle EPub
Price: Free
Publisher: UCLA
Author: Sammis, John Langley
Title: Cheese Making: A Book for Practical Cheesemakers, Factory Patrons, Agricultural Colleges & Dairy Scho
Year: 1918
Format: Graphic
Price: Free
Publisher: CornellU